In the winter of 2009, I decided that I would make all the bread I consumed by hand. Bread-making seemed the most basic of skills, and I wanted to be less reliant on the bakery or the grocery store. It’s cheap, easy, and healthy.
I’ve still got it!
Like what you see? Head over to my Pintrest for more homey goodness.
Coleen Monroe-Knight is a Colorado native who has left a trail of new homes for herself around the world. She's set foot in 30 countries and lived on four continents in the last thirteen years.
Her nomad homes are in Colorado, Chilean Patagonia, France, Italy, Switzerland, South Korea, England, China, and Iceland. After more than two years of not traveling she finds herself on a family gap year after leaving China. Upcoming travels in England, Spain, Eastern Europe, and ????????? this year.
You can also find her on Twitter, Wordpress, and through her publications online.
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2 thoughts on “Make Your Bread With Your Own Hands”
Good to have an oven again, eh?
Great! Although I had an oven in Russ’ parents’ house too.